DESERT BLOOM

Vous aurez besoin

• 60 mL Mezcal
• 120 mL DOLE^® Pineapple Juice or DOLE^® Light Pineapple Juice Drink
• 15 mL Lime Juice
• 15 mL Agave Syrup
• 3 dashes Bitters
• for garnish Mint
• as needed Ice

Méthode

1. Combine ingredients in cocktail shaker with ice.
2. Shake vigorously for 10 seconds.
3. Pour into serving glass.
4. Serve with mint sprig and a pineapple slice.