Warm Oatmeal with Spiced Pears
Warm Oatmeal with Spiced Pears is a protein-packed breakfast option. Creamy oatmeal is topped with pears infused with warming spices, creating a delicious and satisfying way to fuel mornings.
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Vous aurez besoin
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480 g Oats, quick cooking
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1.419 mL Water
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47 g Margarine
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70 g Brown Sugar
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8 g Cinnamon
Méthode
- Open the can of Dole Pear Slices in Fruit Juice and drain, reserving the juice. Dice pear slices into 1” cubes or smaller, set aside.
- Prepare oats on a stovetop by bringing the juice and water to a boil and adding the quick cooking oats, reduce to a simmer and cook stirring constantly for 1 minute. Remove from heat, cover and let stand for 2-3 minutes, preferably in a hot holding cabinet 60°C/140°F until ready to serve.
- Melt margarine in a skillet and add brown sugar and cinnamon. Add the diced Dole Pear Slices in Juice to the mixture and sauté for approximately 2 minutes or until slightly caramelized.
- Portion oats into serving containers and top with pear mixture, serve.
